BESTMIX PROCISION Wins Innovation Award for Best New Product at Chicago Eats 2025
We’re thrilled to announce that BESTMIX Software has been honored with the Innovation Award – Best New Product at Chicago Eats 2025 for our groundbreaking solution, BESTMIX® PROCISION.
This recognition celebrates our commitment to advancing production optimization technology and empowering food manufacturers to achieve higher precision, quality, and efficiency than ever before. The jury, made up of both academic and business experts, recognized PROCISION as the most innovative among all competitors.
Redefining Production Optimization
BESTMIX PROCISION is transforming the way manufacturers manage variability in production. By capturing real-time data from individual raw material lots and bins, PROCISION enables dynamic re-optimization directly on the production floor.
This means that ingredient variability—often seen as a challenge—can now become an opportunity for improvement. Manufacturers gain the power to make immediate, data-driven adjustments that enhance both performance and profitability.
Measurable Impact
The results of implementing BESTMIX PROCISION speak for themselves:
- Reduced waste and improved overall production efficiency
- Enhanced product consistency and stability across batches
- Optimized raw material utilization, minimizing cost and environmental impact
- Improved profitability without compromising on quality
A Shared Achievement
We extend our heartfelt thanks to the Chicago Eats (formerly Process Expo) organizers for hosting such an inspiring event—and to everyone who stopped by Booth #3908 to learn more about our innovations.
And most importantly, we want to recognize our incredible BESTMIX team and partners, whose dedication and creativity continue to drive innovation forward every single day.
Personalisation
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